In Bodeguita El Acerao we had it clear. Beer is our specialty. One of the coolest beer in the center of Seville! The key to success is the combination of a cooler of barrels + a brine tank + an excellent serving in a cold glass. All these together make us achieve it!
Specialty
Which technique dies the brine tank follow?
It consists of stainless steel furniture of large dimension and an interior evaporator of 12 turns of copper. It’s fill of substitutive liquid of traditional brine that avoids the tank to freeze and allows the beer to have a temperature of -0ºC. Inside this, we introduce the cooling coil that supplies the beer of long haul. Keeping the intact temperature for more than 100 beers, unlike the reduce dimension ones. Therefore, our beer tap gives us the precious and fresh Cruzcampo beer. In our case, it reaches -2.3ºC.
This traditional way to cool the beer has been lost because no so many bars keep the brine tanks in their taps. This is the main reason why we are very proud to offer you the coolest beer of center of Seville in the traditional way.
Do you know that bulk wine is other of our specialties?
On the other side, we’re an Andalusian gastro abaceria and other of our specialties is bulk wine.
This kind of wine is the one that it’s distributed under any trade brand, winery or designation of origin. Wines have been selected under quality controls to offer you homogeneous wines.
